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#airfyer

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Anne Jolly<p>Try this easy side dish in your air fryer! <a href="https://flipboard.com/tag/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://flipboard.com/tag/airfyer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>airfyer</span></a> <a href="https://flipboard.com/tag/sidedish" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sidedish</span></a></p><p><a href="https://www.upstateramblings.com/air-fryer-mexican-street-corn/?utm_source=flipboard&amp;utm_medium=activitypub" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">upstateramblings.com/air-fryer</span><span class="invisible">-mexican-street-corn/?utm_source=flipboard&amp;utm_medium=activitypub </span></a></p><p>Posted into Air Fryer Enthusiasts <span class="h-card" translate="no"><a href="https://flipboard.com/@annemjolly/air-fryer-enthusiasts-pet9somqz" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>air-fryer-enthusiasts-Annemjolly</span></a></span></p>
Adrian Dyde<p><a href="https://mindly.social/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> @cooking <a href="https://mindly.social/tags/scones" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>scones</span></a> <a href="https://mindly.social/tags/airfyer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>airfyer</span></a> / second attempt using new airfyer, happy with this attempt both texture &amp; taste and all within 10 minutes of cooking</p>
Marcus Jenkins<p>After reading Chris van Tulleken's book I'm really "off" ultra-processed food - which is most of the shit they sell in supermarkets, TBH.</p><p>Another factor helping me clean up my act is the air fryer - in itself a fantastic energy and time-saving invention. However, try cooking something like frozen chicken nuggets a few times without cleaning the pan. What you are left in the pan is a coating that is, well, horrific.</p><p><a href="https://mastodon.social/tags/ultraprocessed" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ultraprocessed</span></a> <a href="https://mastodon.social/tags/airfyer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>airfyer</span></a> <a href="https://mastodon.social/tags/frozenfood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>frozenfood</span></a></p>
David - Forking Mad<p><span>I made </span><a href="https://ibe.social/tags/bread" rel="nofollow noopener noreferrer" target="_blank">#bread</a><span> today. Nothing too unusual in that, but I decided to try it in the </span><a href="https://ibe.social/tags/AirFyer" rel="nofollow noopener noreferrer" target="_blank">#AirFyer</a><span>. It seemed to work well.</span></p>
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